Mix veg kabab

Name: Mix veg kabab
Total time: 1500 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 6-8 Potato; 2 Capsicum; 2 Onion; 1 tsp grated Ginger; Bread crumbs; Oil as required; 1 tbsp Cornflour; 1 Carrot; to taste Salt; 1 tsp Red chilli powder; 1 tsp Garam masala; 1/2 tsp Chaat masala; 1 tsp Amchoor powder; 1 tbsp grated Cauliflower; 1/2 cup Peanuts rosted and roughly grinded

Neha Sharma @Neha1975

#goldenapron(post1)

Neha Sharma @Neha1975

#goldenapron(post1)

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Ingredients

25 minutes

4 servings

6-8Potato
2Capsicum
2Onion
1 tspgrated Ginger
Bread crumbs
Oil as required
1 tbspCornflour
1Carrot
to tasteSalt
1 tspRed chilli powder
1 tspGaram masala
1/2 tspChaat masala
1 tspAmchoor powder
1 tbspgrated Cauliflower
1/2 cupPeanuts rosted and roughly grinded

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Steps

25 minutes

1

Boil potato in cooker
2

Chop all veggies finely
3

Heat oil in a kadai saute onion little.add all veggies and peanuts.cook for some time.
4

Add all spices and salt
5

Heat oil in a kadai
6

Make bread crumbs in a mixer
7

Make a thin paste of cornflour by adding water
8

Make kabab of any desired shape.dip in cornflour paste coat with bread crumbs.
9

Fry in hot oil till golden brown
10

Yummy kabab ready to be served