Epic Calzone

Name: Epic Calzone
Yield: 4 servings
Cuisine: American
Ingredients: 2 1/2 cup flour; 1 tsp salt; 2 tsp sugar; 1 1/4 dry yeast; 1 cup warm water; Extra virgin olive oil; Chopped yellow onions; 4-6 minced garlic; Chopped Chicken, beef or sausage; Dill fresh; Salt + black pepper + sweet pepper + cumin + sesame seeds; Cheese

DashaS @cook_2789255

👏

DashaS @cook_2789255

👏

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Ingredients

4 servings

2 1/2 cupflour
1 tspsalt
2 tspsugar
1 1/4dry yeast
1 cupwarm water
Extra virgin olive oil
Stuffing ingredients
Chopped yellow onions
4-6minced garlic
Chopped Chicken, beef or sausage
Dill fresh
Salt + black pepper + sweet pepper + cumin + sesame seeds
Cheese

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Steps

1

In a large bowl mix flour salt sugar and yeast. Add water mix gently shaping a ball. Drizzle extra virgin olive oil into the bottom of the bowl, place the dough and cover with plastic wrap. Let the bowl stand in a warm place for 30 minutes until it doubles in size.
2

Meanwhile. drizzle vegetable oil on hot frying pan. On medium heat saute chopped onions, garlic, add your choice of protein, I chose sausage. Add spices. Let cool down a bit
3

Grease the dough ball and let it rest for 10 minutes
4

Cut
5

Shape
6

Organize
7

Add a slice of your favorite cheese before folding the dough. (❤ muenster cheese)
8

Gently fold the dough in half then crimp edges all around.
9

Bake 450 for 12-15 minutes