Cooking Instructions
- 1
Take mixer add wash palak, green chilli and garlic little bit water blend a smooth paste
- 2
Take a bowl add palak paste, wheat flour, gram flour (besan), turmeric powder, garam masala, coriander powder, and salt and some coriander leaves. Make a soft dough like chapati
- 3
Take tawa put on gas for heating and make paratha. After heating the pan add some oil on it and add paratha fry from both side.
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