Sattu Kebab
#goldenapron
10 march 19
Steps
- 1
Mix sattu, rice flour, salt, sugar, cut chillies and coriander leaves
- 2
Keep putting a little bit of water as you mix to form a dough
- 3
Make small doughs and flatten it between your palms in the shape of round kebabs
- 4
Heat a pan and put some oil on it. Once the oil is hot, shallow fry the kebabs till it's brown on both sides
- 5
Serve it hot with green chutney or tomato sauce
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https://cookpad.wasmer.app/us/recipes/7546633









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