Tigernut pancakes

Name: Tigernut pancakes
Total time: 600 s
Cuisine: American
Ingredients: 250 g tigernut powder; 500 g flour; 1 tsp baking powder; 1/4 tsp salt; 6 tbsp sugar (optional); 3 eggs; 1 tsp blended pepper; Fresh pepper& 1bulb onions (optional); 1 cup water; 50 g melted margarine

val Anyaka @valz_Empire

Lagos

We go Cray for tigernuts,tired of been wasteful with the chaffs so I decided to dry it and reblend again to a powder form and tanaaaarrrr it was nice, I combined with flour and made yummy pancakes.who wants to give it a try? By the way I still call it diet oooo.looool

val Anyaka @valz_Empire

Saved

Ingredients

10mins

250 gtigernut powder
500 gflour
1 tspbaking powder
1/4 tspsalt
6 tbspsugar (optional)
3eggs
1 tspblended pepper
Fresh pepper& 1bulb onions (optional)
1 cupwater
50 gmelted margarine

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Steps

10mins

1

Separate dry ingredients from the wet ones.
2

Add your cool melted margarine and whisk with your eggs
3

Place your frypan on a low heat, add little margarine or vegetable oil, use cooking brush or spoon to spread it evenly. Add your barter proportional and flip when one part is properly cooked.
4

Add your wet mixture into the dry ones (flour,tigernutpowder, dry pepper, baking powder, onions, sugar & salt).. mix all properly.
5

Serve with any drink or syrup of your choice, as for me I dey chopam like that.peep the yummy pancakes. My nephew's delight.yum