Take a pan....put oil in it.

Then put mehti in it...Fry for 3 minutes.

Then grind onion,chilli and ginger in the grinder and mix it with mehti in the pan...and mix it well for 2 minutes

Then put curd,salt,dhaniya, turmeric,and mutter...and mix it well for 5 minutes.

Now Ur mehti malai mutter is ready to be served.