Steps
- 1
Boil noodles in hot water add 1 spoon oil and salt. After boil drain it with cold water and keep a side.
- 2
Now take one bowl add capsicum, onion, ginger -garlic - chilli paste, salt, black pepper, corn flour, maida and green chilli sauce mix it very well. Keep a side
- 3
Now take noodles in a one plate add ching's Chinese masala in it mix it very well and make small ball from it.
- 4
Take mixture of capsicum make a patty from it and fill with noodles ball and make a ball. Prepare all balls one by one. Keep a side.
- 5
Heat oil in a pan fry all stuff Manchurian till golden brown.
- 6
In pan add 1 spoon oil add chopped garlic salute it second now add spring onion mix it. Add all sauce one by one in it saute it. Now add water half bowl mix it add salt mix it very well add 2 spoon corn flour for thickness ready Manchurian gravy keep a side.
- 7
When u want eat add Manchurian in gravy and serve hot.
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