Dan wake.(Son of beans)

Name: Dan wake.(Son of beans)
Cuisine: Nigerian
Ingredients: 4 tin Flour; Potassium. (Kanwa); Baobab leaves 4 tblspn(kuka); Oil; Pepper (yaji); Maggi; Tomatoes; Onions; Eggs

Badawees_Bakery @cook_14241181

Jan Bulo Kano

Dan wake is a traditional food, mostly in the northern region.

Badawees_Bakery @cook_14241181

Jan Bulo Kano

Dan wake is a traditional food, mostly in the northern region.

Saved

Ingredients

4 tinFlour
Potassium. (Kanwa)
Baobab leaves 4 tblspn(kuka)
Oil
Pepper (yaji)
Maggi
Tomatoes
Onions
Eggs

Saved

Steps

1

Farko zaki jika kanwar ki a dan roba. ki zuba ruwa a tukunya ki dora akan abun girki.
2

Ki samu kwano, roba ki tankade flour & kuka, sai ki jujjuya.sannan ki kawo ruwan kanwar ki da kika tace ki kwaba flour dashi, kada kwabin yayi ruwa ko tauri.
3

Idan ruwan ki ya tafasa, sai ki samu cokali (table spoon), kina diban wannan kwabin kina sawa a tafasasshen ruwan dake kan wuta. (Zaki iya jefa dan wake da hannu)
4

Bayan kin gama zaki barshi yayi kaman 5_8 minutes dan ya dahu. Sai ki samu ruwan sanyi (amma bana fridge ba) ina nufin normal ruwa na girki. Ki tsame dan waken daga ruwan zafi zuwa na sanyi.
5

Daga nan sai zubawa a plate, ki zuba mai da sauran kaya, sai Chi. Aci lafiya 😋