Steps
- 1
Mix all the ingredients together and add water to it gradually till u form a batter, it should be a little bit watery, but not like that off puff puff. And let it rise for an hour
- 2
After that put your oil on fire and fry till golden brown (za ki Dan rinka sa ruwa a hannun ki kina diban kullum kina Dan fadada shi sannan ki sa a Mai ki soya)
- 3
Enjoy with miyan taushe, papper soups,suger etc...
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