Mirchi Pakoda

Name: Mirchi Pakoda
Cuisine: Indian
Ingredients: 1 cup besan; 6-7 large green chillies; 1/2 tsp ajwain; 1/2 tsp chilli powder; 1/2 tsp turmeric powder; 1 pinch hing; Salt as req; Water as req., to make a thick batter

amanpreet kaur @cook_13582776

Fatehabad

Mirchi Pakoda

amanpreet kaur @cook_13582776

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Ingredients

1 cupbesan
6-7large green chillies
1/2 tspajwain
1/2 tspchilli powder
1/2 tspturmeric powder
1 pinchhing
Salt as req
Water as req., to make a thick batter

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Steps

1

Take all the dry ingredients in a bowl.
2

Add water to form a thick batter.
3

Slit the green chillies for one side.
4

Dip the chilli in the batter.
5

In a deep frying pan, heat oil & deep fry the batter coated green chillies. Till they turn golden brown & crisp.
6

Serve the mirchi pakoda with Pac, bread.
7

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