Shyam savera paratha (Palak paneer)

Name: Shyam savera paratha (Palak paneer)
Cuisine: Indian
Ingredients: 1 bowl Washed and chopped palak; 5-6 green chilli; 5-6 garlic; 1 piece ginger; 1 bowl Wheat flour; to taste Salt; 1 tsp Cumin; 1/2 tsp ajwain; 1 tsp sesame white; 1 cup Paneer; to taste Salt; 1 tsp Cumin; 1 Green chilli

Sakshi Parwani @cook_12587401

#goldenapron

Sakshi Parwani @cook_12587401

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Ingredients

1 bowlWashed and chopped palak
5-6green chilli
5-6garlic
1 pieceginger
1 bowlWheat flour
to tasteSalt
1 tspCumin
1/2 tspajwain
1 tspsesame white
Paneer stuffing
1 cupPaneer
to tasteSalt
1 tspCumin
1Green chilli
(if u want u can add cheese also with paneer)than please add salt according to that only

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Steps

1

First wash and clean Palak blanch it or 1-2 min keep it in microwave.
2

Grind garlic, chilli and ginger grind it than add boiled or blanch spinach in that and grind it.
3

Than add in wheat flour this paste and add salt, cumin, ajwain and make dough.
4

Crumble paneer than add all ingredients and mix nicely.
5

Stuffing and dough is ready.
6

Now roll it, stuff stuffing than cook both side nicely and serve with curd or your favorite chutney.