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Ingredients

  1. 2 lbsHamburger
  2. 1 1/2-2 cupsKetchup
  3. 3/4 cupsBrown Sugar
  4. To TasteGarlic Salt
  5. 1 tbsp.Mustard
  6. 3 tbsp.Grape Jelly or Jam
  7. To TasteVinegar

Cooking Instructions

  1. 1

    Brown Hamburger

  2. 2

    Add all other ingredients. Start off with about a half a cup of brown sugar and then graduate up. The thicker it is add more ketchup. The more jelly or jam used, the less brown sugar that is needed. Use the vinegar to sour it up if too sweet.

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CalebStein93
CalebStein93 @CStein93
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