Place all the ingredients except the oil in a blender or food processor and blend till smooth

Heat a pan and add one tablespoon of oil

Put 1/4 cup of the blended batter into the heated oil and let it cook until there are bubbles, then flip over and let the other side cook.

Repeat steps 2 & 3 until the whole batter is exhausted.

Enjoy your pancakes with any syrup or beverage of choice.