Just a simple stir veggies with rice

Malaysian Fried Rice is a common and simple dish for Malaysian family. Simple, very easy to prepare and definitely our choice when we have no idea what to cook for dinner! #goldenapron2020

a simple and tasty recipe

I made this egg fried rice for my hubby and it turned out awesome and my hubby enjoyed it very much and I became so happy so I want to share this delicious recipe to all of you. #RamadanSpecial

very tasty.. you can use watever meat you want

Simple receipt for left over rice

Very simple and a great accompaniment with most Chinese dishes.

it's tasty and very easy to make.

#goldenapronI discovered that tangy and spicy tomato chutney goes really well with this simple rice preparation

Fried rice is so delicious but it has so many calories. So I came up with a low-calorie fried rice with okara and halved the amount of rice.If you're worried about the dryness and crumbliness, adjust the amount of okara and rice to preference. But the less okara you use, the higher the calories, so watch out! Recipe by Mikotonoouchi

When you live alone, you might frequently cook fried rice. If you follow the usual way, you will end up having soggy fried rice. It is difficult to make restaurant-like light fried rice.I wanted to make a non-greasy and authentic fried rice with simple ingredients. That's why I created this recipe.To make a light fried rice, it is essential to have a stovetop with a lot of gas. Usually hobs at home don't work well. To get over this, heat your frying pan very hot beforehand.By mixing the rice and raw egg, each grain of rice is coated with the egg sheen and your fried rice will become crumbly. Recipe by Miruty

What inspired me to come up with this method of Chinese rice was the fact that I keep seeing Chinese rice served the usual way which is mostly white in color,no tumeric or curry is usually added to it.So I tried my own method by giving it a twist which is adding tumeric to it so that I will see how it turns out to be,it actually came out yummy and delicious which made hubby to make it his favorite and since then we don’t eat Chinese rice outside but our own method at home. #Ashlab#