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Peperoncino (Spaghetti with Garlic, Oil, and Chili Peppers)
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A picture of Peperoncino (Spaghetti with Garlic, Oil, and Chili Peppers).

Peperoncino (Spaghetti with Garlic, Oil, and Chili Peppers)

Taro Mitsui
Taro Mitsui @cook_5354822

Peperoncino (Spaghetti with Garlic, Oil, and Chili Peppers)

Taro Mitsui
Taro Mitsui @cook_5354822
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Ingredients

15 mins
1 serving
  1. 100 gspaghetti
  2. 2 teaspoonsalt
  3. 1garlic
  4. 2 teaspoonolive oil
  5. Chili peppers as much as you want
  6. Water
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Steps

15 mins
  1. 1

    Put spaghetti and water to a microwaveable container, and microwave it for 7 minutes.

    A picture of step 1 of Peperoncino (Spaghetti with Garlic, Oil, and Chili Peppers).
  2. 2

    Fry sliced garlic by low temperature fire and some minutes later add chili peppers.

    A picture of step 2 of Peperoncino (Spaghetti with Garlic, Oil, and Chili Peppers).
  3. 3

    After spaghetti is boiled, put the water from the container to the pan little bit.

    A picture of step 3 of Peperoncino (Spaghetti with Garlic, Oil, and Chili Peppers).
  4. 4

    Turn the fire high and put salt and spaghetti and stair them well.

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Taro Mitsui
Taro Mitsui @cook_5354822
on August 01, 2016 19:45

Top Search in

  1. 2nd for garlic oil

Comments

KennyHT
KennyHT @cook_5048273
August 01, 2016 23:21
I kinda miss " microwaveable container "!!haha
Thank you for your recipe!!
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