Dry moong dal
#goldenapron#post no.5
Open in Cookpad AppSteps
- 1
Soak the moong dal in water for 2 minute.take a pan heat the oil hot add mustard seeds jeera.
- 2
As mustard seeds starts crackling add onion tomato green chill, cook 2 minute.
- 3
Strain the water from moong dal and add moong dal in pan mix well add dry spices and mix well.
- 4
Now cover lid off pan and let the moong sal gets cooks 5-7 mint.
- 5
Moong dal ready.tasty tasty
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https://cookpad.wasmer.app/us/recipes/7978557
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