Quaid e Azan Tomb Cake

I made this cake on 25 December to show some love with our national hero n participate in competition with this entry
Quaid e Azan Tomb Cake
I made this cake on 25 December to show some love with our national hero n participate in competition with this entry
Steps
- 1
Preheat oven at 180 degrees
- 2
Beat eggs & sugar together, when it becomes fluffy add vanilla essence and mix flour with light hand
- 3
Then transfer in pan. Bake it @ 180 degrees for 25-30 minutes
- 4
Cool on wire rack
- 5
Assemble it like Quaid ‘s tomb, cover it with whip cream or butter cream, at last draw door etc with food colour (paint brush)
Similar Recipes
More Recipes
-

Arezu
-

Tasty Veg Cooking
-

Spicy George Foreman
-

Bukharicooking vlogs
-

Shital Jataniya
-

Jacket Potatoes with Cheese Filling
ALEX xx ✈🇬🇧🇱🇹
-

Mango Shrikhand - Aamrakhand - Indian traditional desert
Manisha Sampat
-

Ruchi Agarwal
-

ifuchi
-

Slow Cooker Chicken Tortilla Soup
Mackenzie Landers
-

Chicken and rice casserole, aka leftovers
SherryRandall: The Leftover Chronicles
-

Salted Caramel & Chocolate Chip Banana Bread
Cooking with Kimberly Wood
-

🌈NinjaMommaKitchen🌈
-

Olga Makukhina
-

Pooja Agrawal
-

Anamika Bhatt
-

Sana Tungekar
-

Sertou's Kitchen
-

Saloni & Hemil
-

Jollof rice,fried dodo and fried chicken
Hilary nehemiah -

Anamika Bhatt
-

Shashi Gupta
-

Sertou's Kitchen
-

Hawwa Abdullahi Boyi





Comments (4)
as may app ne baking powder add kia hai?