Chicken and vegetable skewers with tzatziki sauce

Chicken and vegetable skewers with tzatziki sauce
Steps
- 1
Soak kebab sticks in water for a min or two, so they don't burn when you cook them. Make up your skewers, add salt and drizzle with oil. You can grill them, fry them or cook them in the oven. I cooked them in the oven for about 20-25 at 200
- 2
Meanwhile, make your sauce. Remove seeds from cucumber, otherwise the sauce us watery. Put in a mini chopper or food processor. Add garlic, dill and yoghurt. Whizz up until you have a smooth sauce
- 3
Look how yummy!
- 4
Plate up and enjoy :)
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