
Multi-purpose dough

You can use this dough for basically anything. Pizza, pretzels, garlic knots, calzones, Italian bread. You name it it can be used for it!
Multi-purpose dough
You can use this dough for basically anything. Pizza, pretzels, garlic knots, calzones, Italian bread. You name it it can be used for it!
Steps
- 1
Add yeast, sugar, and water to a mixer or a food processor. Let sit 5-10 minutes.
- 2
Add oil, salt, and flour. Mix together using dough hook or low setting on food processor.
- 3
Add flour or water as needed until dough comes together.
- 4
Let rise in a oiled bowl.
- 5
Use anyway you like! Flaten out and add toppings, cook at 400 for pizza.
- 6
Boil 6 cups of water with 1/4 cup baking soda. Boil pretzel shaped dough pieces for 1 minute on each side. Egg wash and salt. Place in 400 degree oven for pretzels.
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