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Aamras
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A picture of Aamras.

Aamras

Komal Gujar
Komal Gujar @cook_16515605
Mumbai

#sweettooth
Aamras is a famous Gujarati and Maharashtrian dish made by pureeing rip mangoes with cardamom and sugar powder. Aamras with hot poories taste heavenly.

#sweettooth
Aamras is a famous Gujarati and Maharashtrian dish made by pureeing rip mangoes with cardamom and sugar powder. Aamras with hot poories taste heavenly.

Read more

Aamras

Komal Gujar
Komal Gujar @cook_16515605
Mumbai

#sweettooth
Aamras is a famous Gujarati and Maharashtrian dish made by pureeing rip mangoes with cardamom and sugar powder. Aamras with hot poories taste heavenly.

#sweettooth
Aamras is a famous Gujarati and Maharashtrian dish made by pureeing rip mangoes with cardamom and sugar powder. Aamras with hot poories taste heavenly.

Read more
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Ingredients

15 min
2-3 servings
  • 2 cupmango peeled and chopped
  • 1/4 cupmilk
  • Sugar as per taste
  • 1/4 tspcardamom powder
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Steps

15 min
  1. 1

    Wash the mangoes and peel them, remove the pulp cut into small pieces.

    A picture of step 1 of Aamras.
  2. 2

    Put all the ingredients in the blender and blend to make a smooth paste.

    A picture of step 2 of Aamras.
    A picture of step 2 of Aamras.
  3. 3

    Smooth Puree and garnish it with few Almonds or Pistachio pieces and serve it with hot Poories.

    A picture of step 3 of Aamras.
    A picture of step 3 of Aamras.
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Komal Gujar
Komal Gujar @cook_16515605
on April 04, 2019 17:45
Mumbai

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