Korean Cheese Ramen with Steamed Egg (Microwave) - Soft Egg, Delicious Soup

A simple yet delicious tip for making steamed egg ramen! Ready to eat in less than 10 minutes 😎
I've wanted to make steamed egg ramen for a long time because it was a big hit on social media in Japan. With nothing much to buy during Songkran, it's a perfect easy meal at home. But as Cookpad users, we can't just eat plain ramen... 😂😂
🌟 The key to this dish is the soft steamed egg on top of the ramen, with the ramen soup underneath to enjoy. It's not too dry, leaving you with just steamed egg. 🌟
Let's take a look~ It's so easy, don't forget to share your results! #AdventureKitchen 👍
Korean Cheese Ramen with Steamed Egg (Microwave) - Soft Egg, Delicious Soup
A simple yet delicious tip for making steamed egg ramen! Ready to eat in less than 10 minutes 😎
I've wanted to make steamed egg ramen for a long time because it was a big hit on social media in Japan. With nothing much to buy during Songkran, it's a perfect easy meal at home. But as Cookpad users, we can't just eat plain ramen... 😂😂
🌟 The key to this dish is the soft steamed egg on top of the ramen, with the ramen soup underneath to enjoy. It's not too dry, leaving you with just steamed egg. 🌟
Let's take a look~ It's so easy, don't forget to share your results! #AdventureKitchen 👍
Steps
- 1
Boil the noodles with about 80% of the usual water (since you'll add an egg, you don't want the flavor to be too diluted). Microwave them, but not for too long, or the noodles will get mushy. [I used a Korean brand, "Ottogi Cheese Ramen," highly recommended 👍👍 Available at 7-Eleven and general stores like Tsuruha.]
- 2
Separate a little of the water from the noodles to mix with the egg. Then, pour the seasoning over the noodles and wait. If using this brand, pour the seasoning packet first, then the cheese powder on top to see the beautiful cheese egg.
- 3
Lightly beat the egg, add 2 small dashes of Maggi seasoning, and mix in a little of the ramen cooking water. Pour the egg over the ramen **without stirring**. Microwave for about 1.5 to 2 minutes. Don't overcook, or the egg won't be as tasty.
- 4
Once done, arrange the ham on top. You'll have ramen with soft steamed egg on top, melted cheese, and soup to enjoy. This is the ideal cheese egg ramen ♥️ Go try it out!
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