Banana Halwa

Name: Banana Halwa
Total time: 1800 s
Yield: 3 servings
Cuisine: Indian
Ingredients: 5 bananas mashed or pureed; 1/4 cup sugar; 3 tbsp ghee; 1 tsp cardamom powder; 1/4 cup water; as needed Cashews and kishmish

Kalpana Solanki @cook_13477867

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Kalpana Solanki @cook_13477867

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Ingredients

30 mins

3 servings

5bananas mashed or pureed
1/4 cupsugar
3 tbspghee
1 tspcardamom powder
1/4 cupwater
as neededCashews and kishmish

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Steps

30 mins

1

Heat 2 tbsp ghee in a non stick pan add pureed banana and mix well.
2

In the mean time take sugar and water in a sauce pan and mix well
3

Bring it to boil cook everything till the sugar reaches caramel stage.
4

Pour this over the banana and mix well. Continue cooking add ghee as needed.
5

Heat ghee in a pan fry cashews and kishmish add this into the halwa and mix well.
6

Cook till leaves the sides of the pan. Add cardamom powder and mix well
7

Transfer it into a bowl and serve.