Jolly rice with fried goat meat and plantain
the taste of goat meat in jollof is really nice and i always prefer it anytime
Jolly rice with fried goat meat and plantain
the taste of goat meat in jollof is really nice and i always prefer it anytime
Open in Cookpad AppSteps
- 1
Parboil the rice and set aside. Fry the boiled pepper and tomatoes and onions in veg oil,add salt,curry,knorr cubes
- 2
Add meatstock and seasoning. Then add the parboiled rice and stir then cover it to cook
- 3
When the rice is almost done, add the green peas and carrot and cook for water to dry.slice and fry the plantain in veg oil
Similar Recipes
More Recipes
-
-
Leftover Dal and Potato Cutlets 🥔
-
-
-
Heirloom Traditional Thali ---- Dhokli Nu Shak, Jaggery, Bhakri, & Chaas
-
Spaghetti con Bisque di Gamberi
-
Allittu Unde (Popped Sorghum Flour Laddus)
-
Traditional Bajra-Tomato Jugalbandi
-
-
Pakhala or Fermented Rice Platter
-
-
Butter garlic chicken pasta instant pot ip
-
Quick Spicy Ramen w/ Leftover Steak
-
-
-
-
-
-
-
-
-
-
-
Comments