Firstly cut the spinach and boiled it.

Keep aside for cool.

Take a kadhai heat oil add jeera add onion, ginger,garlic paste cook it till them soft.

Now add tomato and grind boiled spinach.

Now add all spices mix it well.

Cook again for 2-3 mins.

Now add grind spinach, and paneer cubes and required water.

Cook it fo 10-12 mins.

Ready to serve.