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Apple, Banana Puran Poli
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A picture of Apple, Banana Puran Poli.

Apple, Banana Puran Poli

Jayanthy Asokan
Jayanthy Asokan @cook_11930587
Trichy (Tamilnadu)

#masterchef
This recipe is a fruit stuffed Puran Poli . I have used apple and banana puree with grated coconut and jaggery for the filling.

#masterchef
This recipe is a fruit stuffed Puran Poli . I have used apple and banana puree with grated coconut and jaggery for the filling.

Read more

Apple, Banana Puran Poli

Jayanthy Asokan
Jayanthy Asokan @cook_11930587
Trichy (Tamilnadu)

#masterchef
This recipe is a fruit stuffed Puran Poli . I have used apple and banana puree with grated coconut and jaggery for the filling.

#masterchef
This recipe is a fruit stuffed Puran Poli . I have used apple and banana puree with grated coconut and jaggery for the filling.

Read more
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Ingredients

5 hours
5 servings
  1. 2 cupsall purpose flour
  2. 5 tablespoonoil
  3. 2 pinchturmeric powder
  4. 1 pinchsalt
  5. 3/4water (as per requirement)
  6. 1apple (for filling)
  7. 2bananas
  8. 1 cupgrated coconut
  9. 150 gmsjaggery
  10. 4cardamom (powdered)
  11. 1 pinchsalt
  12. 1/2 cupmelted ghee
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Steps

5 hours
  1. 1

    In a bowl add all purpose flour, turmeric powder,salt,oil and required amount of water to knead to a soft dough. Let it rest for four to five hours.

    A picture of step 1 of Apple, Banana Puran Poli.
  2. 2

    For the filling, cut an apple into pieces and pulse for a minute. To it add chopped banana to get a smooth fruit puree.

    A picture of step 2 of Apple, Banana Puran Poli.
    A picture of step 2 of Apple, Banana Puran Poli.
    A picture of step 2 of Apple, Banana Puran Poli.
  3. 3

    In a heavy bottomed kadhai add jaggery with little water on a medium heat. Let it dissolve completely. Strain the jaggery syrup to remove impurities.

    A picture of step 3 of Apple, Banana Puran Poli.
  4. 4

    To the jaggery syrup add cardamom powder and let it boil. To the boiling syrup add fruit puree and mix well.

    A picture of step 4 of Apple, Banana Puran Poli.
    A picture of step 4 of Apple, Banana Puran Poli.
    A picture of step 4 of Apple, Banana Puran Poli.
  5. 5

    When the mixture thickens,add grated coconut and mix well. Filling has to swirl around the kadhai.This is the correct consistency for Puran Poli. Let it cool.

    A picture of step 5 of Apple, Banana Puran Poli.
    A picture of step 5 of Apple, Banana Puran Poli.
  6. 6

    After four to five hours, the kneaded dough will be soft and it's ready to use.

    A picture of step 6 of Apple, Banana Puran Poli.
  7. 7

    Divide dough into small equal ball's. Roll the dough flat and fill a tablespoon of fruit Puran and seal as shown.

    A picture of step 7 of Apple, Banana Puran Poli.
    A picture of step 7 of Apple, Banana Puran Poli.
  8. 8

    Roll the sealed stuffed Puran Poli into flat round shape and transfer to a tawa and fry as chappati without adding oil.

    A picture of step 8 of Apple, Banana Puran Poli.
    A picture of step 8 of Apple, Banana Puran Poli.
  9. 9

    Fry on both the sides until it's properly cooked on both sides.

    A picture of step 9 of Apple, Banana Puran Poli.
  10. 10

    Serve hot Apple Banana Puran Poli with melted ghee.

    A picture of step 10 of Apple, Banana Puran Poli.
    A picture of step 10 of Apple, Banana Puran Poli.
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Copied!

Jayanthy Asokan
Jayanthy Asokan @cook_11930587
on April 15, 2019 18:09
Trichy (Tamilnadu)
Food Blogger at https://platetopalateblog.com/
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