White Sauce Pasta

Name: White Sauce Pasta
Total time: 900 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 100 grams Pasta Macaroni; 1 each Carraot and capsicum; 1/2 cup Green gram sprouts; 1 cup Milk; 1 tsp Maida /all purpose flour; 1 tsp Red chilli flakes; 1 tsp Salt; 1 tsp Black pepper powder; 20 grams Butter; 1 inch Ginger; 4 Garlic pods

Janahvi Kulkarni @Janahvis_Veg_Cuisine

Bangaluru

#risenshine WHITE SAUCE PASTA -loaded with sprouts and veggies.
17april2019 global breakfast

Janahvi Kulkarni @Janahvis_Veg_Cuisine

Bangaluru

#risenshine WHITE SAUCE PASTA -loaded with sprouts and veggies.
17april2019 global breakfast

Saved

Ingredients

15minutes

2 servings

100 gramsPasta Macaroni
1 eachCarraot and capsicum
1/2 cupGreen gram sprouts
1 cupMilk
1 tspMaida /all purpose flour
1 tspRed chilli flakes
1 tspSalt
1 tspBlack pepper powder
20 gramsButter
1 inchGinger
4Garlic pods

Saved

Steps

15minutes

1

Keep all ingredients ready. Boil the water and cook pasta in that, drain extra water. Chop carrot, capsicum and garlic.Grate ginger.
2

Heat the butter in a pan, roast all purpose flour with melted butter -add milk, keep on stirring on sim heat until it becomes thick sauce.
3

Add cooked macronis, salt, red chilli flakes, black pepper powder,chopped carrot, capsicum, garlic and grated ginger. Mix well, turn off heat. WHITE SAUCE PASTA IS READY.