Oats poha

Name: Oats poha
Cuisine: Indian
Ingredients: 1 cup oats; 1 onion finely chopped; 1 small tomato finely chopped; 1 green chilli finely chopped; 1 tsp turmeric powder; 1 tsp red chilli powder; 1 tsp cumin seeds; 3-4 curry leaves; as required Salt; 1/2 cup frozen peas; 1/4 cup coriander leaves; 1 tsp lemon juice; as required Oil for cooking

Kanwaljeet Chhabra @cook_14570363

#goldenapron
This is very healthy and delicious recipe . Oats has so many good properties . This is very good option for healthy breakfast .

Kanwaljeet Chhabra @cook_14570363

#goldenapron
This is very healthy and delicious recipe . Oats has so many good properties . This is very good option for healthy breakfast .

Saved

Ingredients

1 cupoats
1onion finely chopped
1small tomato finely chopped
1green chilli finely chopped
1 tspturmeric powder
1 tspred chilli powder
1 tspcumin seeds
3-4curry leaves
as requiredSalt
1/2 cupfrozen peas
1/4 cupcoriander leaves
1 tsplemon juice
as requiredOil for cooking

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Steps

1

First in a pan take oats and dry roast for about 3-4 minutes. Turn off the gas.Keep this aside.
2

Now in a pan,add 2 tsp oil.Now add cumin seeds and curry leaves.Then add onion and green chilli,saute it for about 2 minutes. Then add peas and tomatoes. Cook until they becomes soft.Now add turmeric powder,red chilli powder and salt. Mix well.
3

Then add roasted oats and lemon juice. Mix well. Add 2 tbsp water and cover it. Cook until oats becomes soft.Turn off the gas. Oats poha is ready. Garnish with coriander leaves.Serve hot.