Healthy stuffed paratha

Name: Healthy stuffed paratha
Cuisine: Indian
Ingredients: 2 cup wheat flour; 100 gram shredded cabbage; 1/2 cup finaly chopped coriander; 4-5 spoons mayonnaise; 100 grams grated carrots; 1 tsp red chilli powder; 1 tsp Coriander powder; 1 tsp Jeera powder; to taste Salt; 1 tsp chopped green chillies; as needed Butter for frying paraths

Shobha Rathod @cook_15349663

#goldenaoron8

Shobha Rathod @cook_15349663

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Ingredients

2 cupwheat flour
100 gramshredded cabbage
1/2 cupfinaly chopped coriander
4-5 spoonsmayonnaise
100 gramsgrated carrots
1 tsp red chilli powder
1 tspCoriander powder
1 tspJeera powder
to tasteSalt
1 tspchopped green chillies
as neededButter for frying paraths

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Steps

1

Add oil to wheat flour for moien and knead the dough.
2

Now mix all ingredients for filling except butter mix.
3

Now take small part from dough make two roti put stuffing on one part close with other part press side with fork roll with rolling pin slightly.
4

Fry in tawa on both sides with butter serve with sauce or curd