Steps
- 1
Cut all veggies in big cubes
- 2
Heat clarified butter in a cooker and add whole spices
- 3
Add onion,garlic and saute for 5 minutes
- 4
Add other veggies and saute for 5 minutes
- 5
Add curd
- 6
Add rice,salt and other spices
- 7
Mix well and add water
- 8
Close the lid and cook for 2 whistles
- 9
Mix with spoon after opening the lid and serve hot.
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