Sweet, refreshing, Caprese salad
Codey J Ibarra @CodeyjIbarra
A quick easy salad u can serve as hors d'oeuvre or make a big batch to see at party's
Sweet, refreshing, Caprese salad
A quick easy salad u can serve as hors d'oeuvre or make a big batch to see at party's
Cooking Instructions
- 1
Cut the heirloom tomatoes into thin slices
- 2
Cut cheese into tiny squares
- 3
Chiffonade the basil and cut the mint into little triangles
- 4
Add a splash of masia and light amount of saba, plate and enjoy
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28 yrs old looking to show what I can do with my culinary skills. worked at the Michelin star Mar'sel fine dinning restaurant at the Terrenea resort. to keep growing, learning, mastering, and creating wondrous food is what I aim to do. To see people smile when they enjoy my plate is all I could ask for in life.if you wanna check out my food from work check out my instagram@CodeyIbarra
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