Pounded yam and stew with spinach egg sauce

#yamcontestrecipe#
Pounded yam is delicious I made it for lunch.
Pounded yam and stew with spinach egg sauce
#yamcontestrecipe#
Pounded yam is delicious I made it for lunch.
Steps
- 1
Wash yam, put in a pot and boil to a soft form, once done pound it using mutter or pound machine.
- 2
For the stew. Wash tomato, paper, onion, garlic and blend, in a pot put oil pour the blended tomato wash and put meat, add seasoning, curry allow to cooked.
- 3
For the spinach egg, in pot put water to boil, wash and cut your spinach put to the water, add a pinch of salt. Allow to cooked. Then bit eggs add onion pour the egg in a preheat oil pan and stir. Once done sieve the spinach allow to absorb water then mix the spinach and egg. Enjoy
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