Chicken karhai

Name: Chicken karhai
Yield: 4-5 servings
Cuisine: Pakistani
Ingredients: 1/2 kg chicken; 4-5 green chillies; 1/2 cup oil; 8 medium size tomatoes; 2 tbsp ginger garlic paste; 1 tsp red chilli powder; 1 tsp black pepper; 1 tsp red chilli flakes; to taste Salt; 3/4 tsp garam masala; leaves Coriander; 1/2 kasuri meithi; 1 tsp ginger julienne cut

Sameen Fatima Altamash @cook_16709523

#RamadanKiTaiyari #CookpadApp
I did not Learn this recipe from anyone, but kept on trying different recipes until I got the perfect Dhaba style karhai which everyone loves

Sameen Fatima Altamash @cook_16709523

#RamadanKiTaiyari #CookpadApp
I did not Learn this recipe from anyone, but kept on trying different recipes until I got the perfect Dhaba style karhai which everyone loves

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Ingredients

4-5 servings

1/2 kgchicken
4-5green chillies
1/2 cupoil
8medium size tomatoes
2 tbspginger garlic paste
1 tspred chilli powder
1 tspblack pepper
1 tspred chilli flakes
to tasteSalt
3/4 tspgaram masala
leavesCoriander
1/2kasuri meithi
1 tspginger julienne cut

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Steps

1

Heat oil and add green chillies and stir fry 2-3 minutes. Then add ginger garlic paste and tomatoes and close the lid. Let it cook until until tomatoes are tender with occasional stirring.
2

Add in chicken and all the spices and cook until chicken is tender. Add kasuri meithi.
3

Once the chicken is tender add coriander leaves and ginger and cover the lid and leave it on dum for 3 minutes.

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Cooksnaps

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Sameen Fatima Altamash @cook_16709523

on April 24, 2019 16:26

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