Pinapple cake

Name: Pinapple cake
Cuisine: Indian
Ingredients: 2 cup maida; 1 cup sugar; 1 tbsp baking powder; 1/2 tbsp baking soda; 1 tbsp pinapple essence; 4 egg; 1 cup oil; pinch salt; greashed cake tin; 1 bowl yellow buttercream

Pravin @cook_15383428

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Pinapple cake

Pravin @cook_15383428

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Ingredients

2 cupmaida
1 cupsugar
1 tbspbaking powder
1/2 tbspbaking soda
1 tbsppinapple essence
4egg
1 cupoil
pinchsalt
greashed cake tin
1 bowlyellow buttercream

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Steps

1

First preheat the cooker on low flame.
2

2. And now take a bowl add in dry ingredients and mix it.
3

Take a second bowl add in egg, sugar and beat on high speed and light and flupy mixture,
4

Now add oil and dry ingredients and mix it on low speed.Now batter is ready transfer the cake tin and place in preheated cooker.
5

And bake for a 30 minutes and cool down for 1 hours and cover the cake for butter cream.and ready to serve. and Enjoy.