First preheat the cooker on low flame.

2. And now take a bowl add in dry ingredients and mix it.

Take a second bowl add in egg, sugar and beat on high speed and light and flupy mixture,

Now add oil and dry ingredients and mix it on low speed.Now batter is ready transfer the cake tin and place in preheated cooker.

And bake for a 30 minutes and cool down for 1 hours and cover the cake for butter cream.and ready to serve. and Enjoy.