Egg rolls
Breakfast recipe
Steps
- 1
Break egg in a bowl. Add in spices and mix together
- 2
Dice bell peppers and add
- 3
Cut onions,Ground coriander,maggi, and garlic and add. Mix everything together
- 4
Cut chilles and parsley and add to the mixture
- 5
Give it one last final mix and set aside
- 6
In a non stick pan, drizzle a little oil pour some of the egg mixture and let it cook on low heat
- 7
Then start folding from an end to the middle
- 8
Shift it to the end of the pan and add more mixture and let it cook
- 9
It will stick to the other. Fold again to the middle and pour more mixture
- 10
Continue this process until all your egg mixture has finished
- 11
Fold it to the end and take it off the heat
- 12
Slice the egg and serve
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