Ukpaka soup

Name: Ukpaka soup
Cuisine: Nigerian
Ingredients: okra; Meat; Stockfish; Dryfish; Ice fish; Onion; cubes Seasoning; Red oil; leaves Ugu; Salt; Akpaka (ugba)

Asa kenzy Abjmoms 33 @cook_14113140

Abuja

I wanted something different from the normal taste of okra soup and this came to my mind,and the taste is something else😋

Asa kenzy Abjmoms 33 @cook_14113140

Abuja

I wanted something different from the normal taste of okra soup and this came to my mind,and the taste is something else😋

Saved

Ingredients

okra
Meat
Stockfish
Dryfish
Ice fish
Onion
cubesSeasoning
Red oil
leavesUgu
Salt
Akpaka (ugba)

Saved

Steps

1

Wash,season then Boil your meat,stockfish,Dryfish till tender,i like everything soft😋
2

Dice the okra and onion,then the ugu leaves
3

In a pot pour a little red oil to fry the okra a little.i like frying my okra a little bit to reduce the slimy nature.
4

Pour the meat stock into the fried okra,add the akpaka,taste for salt,and add seasoning if need be and allow to steam for few seconds
5

Add the ugu leaves and turn off the fire.enjoy with any swallow of your choice.