Steps
- 1
In a small bowl, mix the maple syrup, soy sauce, garlic, garlic salt and pepper
- 2
Place salmon in a shallow glass baking dish, and coat with the maple syrup mixture. Cover the dish, and marinate salmon in the refrigerator 30 minutes, turning once.
- 3
Preheat oven to 400°
- 4
Bake salmon uncovered 20 minutes or until easily flaked with a fork.
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