Moist Red velvet cake!

Name: Moist Red velvet cake!
Cuisine: Nigerian
Ingredients: 5 cups multi purpose flour; 1 tbs baking soda; 3 tbs cocoa powder; 1 tsp salt; 1 sachet simas butter; 2 1/2 cup sugar; 1 1/2 cup vegetable oil; 5 large eggs; 2 tbs vanilla essence; 1 tsp vanilla flavor; 2 tsp vinegar; 1 cup butter milk; 3 tbs red velvet color; 1 1/2 cup raisins

Ifeanyichukwu Newsong Cajetan @cook_14350971

Lagos Nigeria

Baking nice yummy cakes is becoming a hobby for me this days and I always have this special feeling whenever am baking . And lately I have been trying out different cake recipes and the end results are always/usually wow!
I have also been getting a lot of accolades cum encouragements for my cakes! So on Easter Sunday I decided to surprise the house with a Moist Red velvet cake and it's actually my 1st time baking a red velvet cake and the out Come was gloriously mind blowing!! 😄😄😄😄

Ifeanyichukwu Newsong Cajetan @cook_14350971

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Ingredients

5 cupsmulti purpose flour
1 tbsbaking soda
3 tbscocoa powder
1 tspsalt
1 sachetsimas butter
2 1/2 cupsugar
1 1/2 cupvegetable oil
5large eggs
2 tbsvanilla essence
1 tspvanilla flavor
2 tspvinegar
1 cupbutter milk
3 tbsred velvet color
1 1/2 cupraisins

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Steps

1

Grease ur baking pan and preheat the oven to 180°C
2

In a dry bowl mix all the dry ingredients (flour, baking soda, vanilla flavor, salt and cocoa powder until well blended.
3

In a separate bowl beat butter and sugar until Fluffy.
4

Add vegetable oil and continue beating
5

Add the egg yokes first leaving the white part and beat for 2minutes.
6

Now add vinegar, vanilla and red food coloring and mix
7

Fold in the butter milk
8

Add the already mixed dry ingredients bit by bit (flour, baking soda, vanilla flavor, salt and cocoa powder.) this time u maintain the turning with a spatula
9

On a very high speed whip the egg whites for 4 minutes and gradually fold it in to the barter add the raisins as well. and turn properly.
10

Then transfer barter into a greased baking pan and bake for 40 minutes. And ur moist red velvet cake is ready!!!