Tomato Peas Masala

Name: Tomato Peas Masala
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 cup Green peas; 1 Onion finely chopped; 2 Tomatoes chopped; 1 stick Cinnamon; 2 cloves; 1 tsp Ginger garlic paste; 1 tbsp Sambar powder; as needed Mint leaves; as per taste Salt; 3 tbsp Oil

shiyamaala devarajan @cook_16813633

Chennai

It's our family signature receipe Very tasty and easy to cook

shiyamaala devarajan @cook_16813633

Chennai

It's our family signature receipe Very tasty and easy to cook

Saved

Ingredients

2 servings

1 cup Green peas
1Onion finely chopped
2Tomatoes chopped
1 stickCinnamon
2 cloves
1 tspGinger garlic paste
1 tbspSambar powder
as neededMint leaves
as per tasteSalt
3 tbspOil

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Steps

1

Take a pan add oil then add cinnamon, cloves and then onion and saute well add ginger garlic paste and tomatoes and saute well
2

Add mint leaves and then green peas and then sambar powder saute well, add salt and then add 1 cup of water for the veggie to cook bring it to a boil simmer the stove and slow cook with closed lid for 10 minutes. Tomato peas masala is ready to serve.

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Cooksnaps

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shiyamaala devarajan @cook_16813633

on May 06, 2019 12:40

Chennai

Cooking is my passion. I am here to share some of our family signature recepies. I am also a food explorer love trying new recepies.I am happy sharing my new ideas and also some of the traditional recepies in cookpad.