Brinjal ka bartha

Name: Brinjal ka bartha
Cuisine: Indian
Ingredients: 1 medium size brinjal; 3 tbsp oil; 3 onion chopped; 2 tomato chopped; 2 green chilli chopped; To taste salt; 1/2 tbs red chilli powder; 1/2 tsp Garam Masala

Neha Gera @cook_13503484

Brinjal ka bartha

Neha Gera @cook_13503484

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Ingredients

1medium size brinjal
3 tbspoil
3onion chopped
2tomato chopped
2green chilli chopped
To tastesalt
1/2 tbsred chilli powder
1/2 tspGaram Masala

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Steps

1

Wash the brinjal. Grease it with oil
2

Put the brinjal on gas.
3

At low flame..turn it side by side.
4

Brinjal get roasted. AFTER 10 minutes off the flame.
5

Other side take a pan. Put oil heat it. Now add chopped onion saute it after that add chopped tomato and chopped green chilli.
6

Mix it. Now add salt and red chilli powder.
7

Mix mashed brinjal in a pan. Add Garam Masala.
8

Mash it well.
9

Now remove the brinjal s black cover.
10

Heat for 5 minutes.brinjal bartha is ready.