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Brinjal ka bartha
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A picture of Brinjal ka bartha.

Brinjal ka bartha

Neha Gera
Neha Gera @cook_13503484

Brinjal ka bartha

Neha Gera
Neha Gera @cook_13503484
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Ingredients

  • 1medium size brinjal
  • 3 tbspoil
  • 3onion chopped
  • 2tomato chopped
  • 2green chilli chopped
  • To tastesalt
  • 1/2 tbsred chilli powder
  • 1/2 tspGaram Masala
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Steps

  1. 1

    Wash the brinjal. Grease it with oil

  2. 2

    Put the brinjal on gas.

  3. 3

    At low flame..turn it side by side.

  4. 4

    Brinjal get roasted. AFTER 10 minutes off the flame.

  5. 5

    Other side take a pan. Put oil heat it. Now add chopped onion saute it after that add chopped tomato and chopped green chilli.

  6. 6

    Mix it. Now add salt and red chilli powder.

  7. 7

    Mix mashed brinjal in a pan. Add Garam Masala.

  8. 8

    Mash it well.

  9. 9

    Now remove the brinjal s black cover.

  10. 10

    Heat for 5 minutes.brinjal bartha is ready.

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Copied!

Neha Gera
Neha Gera @cook_13503484
on May 09, 2019 11:00

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