Steps
- 1
Boil the pasta according to the instructions
- 2
Stir fry the veggies and mushroom on a medium heat.
- 3
Dissolve flour in a cup of milk then add it to the veggies
- 4
Add the species and when the sauce becomes thick add the penne and stir will
- 5
Add the grated cheddar and cover for 5 minutes then serve.
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