Steps
- 1
Boil the potatoes 1 hr before making it so that it cools down and when u cut into pieces it forms a nice shape
- 2
Mix all the dry ingredients in the potatoes before putting it into the pan
- 3
Heat oil in a pan, add mustard seeds, curry leaves, then add those potatoes mix well them later add tamarind pulp
Similar Recipes
More Recipes
-

Deepa Rupani
-

Kulsoom Bukhari
-

Palak Paneer Paratha (Cottage cheese stuffed Spinach Flatbread)
Swati Ganguly Chatterjee
-

Jhansi
-

Instant Paddu/Paniyaram/Appe/Suji Appe
Ameya Bhat
-

Shilpa Shah
-

Ameya Bhat
-

Sampada Shrungarpure
-

Vidyutaa Kashyap
-

Foodielover
-

Sam Martyn
-

Keto Chocolate Peanut Butter Fat Bombs
CookingWithCuda
-

King-Crimson
-

skunkmonkey101
-

Roshani Killedar Shahapuri
-

Chef Fasma
-

Sabhiya -

Sonalkar's Kitchen
-

Fatima M Kolo 😘
-

Hiroko Liston
-

Sonalkar's Kitchen
-

Cheese omelet #Sehricontest #Cookpadsehri
Mehak Tabani
-

Fatima M Kolo 😘
https://cookpad.wasmer.app/us/recipes/8614095






Comments