Open in Cookpad AppSteps
- 1
In a pot, put hibiscus, grinded fresh ginger, pineapple and slices of cucumber and then boil all together until well cook and the juice is Marion in color, sieve to remove d juice, then let it cool.
- 2
When it completely cool, then add the sugar syrup to your taste, slice cucumber and drop them directly to the juice, add 2-3 tbs of lime.
- 3
Refrigerate for some minutes to cool then serve in a glass cup, slice some cucumber and garnish the top of the glass cup. Enjoy.
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