Mataar qeema❄❄ #CookpadSehri #Ramadan5weeksChallenge

Name: Mataar qeema❄❄ #CookpadSehri #Ramadan5weeksChallenge
Cuisine: Pakistani
Ingredients: Mataar 1/2 kg (peel); 1 kg Beef qeema; Onion big 3 chopped; 2 table spoon Adrak,lahsan past; Gram masàla 1 teaspoon; 1 tablespoon Red Chilli powder; 1 teaspoon Red chilli flakes; Salt as your taste; 1/2 tea spoon Haldi powder; 1 tablespoon Dhàniya powder; Tomater 3 chopped; Green chilli 6_8; Dhàniya leave for finishing; 1/2 cup Oil.

Sajida Perveen 786 @Sajida_RiwayatFood

Karachi

Mataar qeema❄❄ #CookpadSehri #Ramadan5weeksChallenge

Sajida Perveen 786 @Sajida_RiwayatFood

Saved

Ingredients

Mataar 1/2 kg (peel)
1 kgBeef qeema
Onion big 3 chopped
2 table spoonAdrak,lahsan past
Grammasàla 1 teaspoon
1 tablespoonRed Chilli powder
1 teaspoonRed chilli flakes
Salt as your taste
1/2 tea spoonHaldi powder
1 tablespoonDhàniya powder
Tomater 3 chopped
Green chilli 6_8
Dhàniya leave for finishing
1/2 cupOil.

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Steps

1

Ek patile me oil dal kar onion dal kar fry karhn jab light brown hojay
2

To adrak lahsan ka past dalkar,haldi dal kar bhoone aur qeema dal kar bhoone
3

Jab qeema light pink hojay to is me taman masàla dal kar bhoone aur tomater,mataar dal kar pakein
4

Jab qeema gal jay to green chilli dal kar dam p rakdhan 15_20mint k ley.
5

Phir anch taz kar k bhoohn
6

Aur adrak slice,dhàniya leave se grnish kar dhn
7

Mataar qeema ready