Sesame toffee bites

Name: Sesame toffee bites
Cuisine: British
Ingredients: 1 cup sesame seeds; 1 cup almond powder or milk powder; 1/2 cup toffee sauce; 1 tablespoon butter or ghee; Pistachios to garnish

Rekha Bapodra @rekhascooking

Wilby, England, United Kingdom

Sesame toffee bites

Rekha Bapodra @rekhascooking

Wilby, England, United Kingdom

Saved

Ingredients

1 cupsesame seeds
1 cupalmond powder or milk powder
1/2 cuptoffee sauce
1 tablespoonbutter or ghee
Pistachios to garnish

Saved

Steps

1

Roast sesame seeds in microwave. I microwaved for 1 minute 40 seconds. (It will all depend on what watts your microwave is).
In a food processor add sesame and milk powder/almond powder and blitz it to fine crumbs.
2

Remove in a bowl and add toffee sauce. Mix together thoroughly. It should be of binding consistency. If not add 1 tablespoon of toffee sauce. Add ghee/butter and mix well. It should be of binding consistency. You can make balls or give it a shape.
Garnish with pistachios and leave it overnight. Its best eaten next day.
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Cooksnaps

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Rekha Bapodra @rekhascooking

on May 11, 2019 09:04

Wilby, England, United Kingdom

Hi all, my name is Rekha. I am Indian by birth, born in Uganda, East Africa, I now live in Wilby, Northamptonshire/England.I retired at the age of 60 due to severe arthritis. I am married, a mother and grandmother.I learnt to cook from my parents at a very young age of seven. I started to cook simple dishes for the family and gradually learnt how to cook. My mum use to cook at our shop where we sold Indian sweets and savouries. I have learnt a lot from my mum. I started cooking fusion dishes and learning from others. My strong point is making sweet dishes and innovating new dishes. I can improvise and be creative in leftover dishes.I love being on Cookpad because I can share and learn new recipes. I have also made a lot of friends.