Raw mango chitrannam

Name: Raw mango chitrannam
Cuisine: Indian
Ingredients: 1 raw mango grated; 4 cups cooked rice; Fistful ground nuts; to taste Salt; 1/2 tsp Turmeric powder; 1 sprig curry leaves; 1 pinch Hing; 2 spoon groundnut oil; 1/2 tsp mustard seeds; 1/2 tsp Jeera; 4 Slit green chillies

Harini Balakishan @cook_12162377

#riceisthebest

Harini Balakishan @cook_12162377

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Ingredients

1raw mango grated
4 cupscooked rice
Fistful ground nuts
to tasteSalt
1/2 tspTurmeric powder
1 sprigcurry leaves
1 pinchHing
2 spoongroundnut oil
1/2 tsp mustard seeds
1/2 tspJeera
4Slit green chillies

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Steps

1

Make tadka with oil, mustard, jeera, slit green chillies, pinch of hing, pinch of turmeric, salt. Add groundnuts anf fry
2

Spread one layer of rice, followed by grated mango and another layer. Rice should be hot
3

Leave for 15 minutes so that the sourness of mango seeps into rice. Mix nicely and serve