Meat pie

Name: Meat pie
Cuisine: Nigerian
Ingredients: For the dough:; 1 and a half cup flour; 1 t spn curry; 1/2 t spn salt; 1/4 t spn baking powder; 1 tb spn butter; 1/4 cup water; For the filling:; 1/4 g minced meat; 2 cooked irish potatoes; 1 scotch bonnet (optional); Half onion; 1/2 tspn curry; 1 knorr cube; 1/4 cup flour batter; Spices; 2 tbspns oil; Extra ingredient; 1 egg for brushing

Princess Amrah @Amrahskitchen98

Kaduna

#ramadhanrecipecontest this is a great idea for iftar. Meat pie is one of my favorite snacks, thats why I wanted to share the recipe with you guys. Try it in this holy month, your family ll enjoy it.

Princess Amrah @Amrahskitchen98

Kaduna

#ramadhanrecipecontest this is a great idea for iftar. Meat pie is one of my favorite snacks, thats why I wanted to share the recipe with you guys. Try it in this holy month, your family ll enjoy it.

Saved

Ingredients

For the dough:
1and a half cup flour
1 tspn curry
1/2 tspn salt
1/4 tspn baking powder
1 tbspn butter
1/4 cupwater
For the filling:
1/4 gminced meat
2cooked irish potatoes
1scotch bonnet (optional)
Halfonion
1/2tspn curry
1knorr cube
1/4 cupflour batter
Spices
2tbspns oil
Extra ingredient
1egg for brushing

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Steps

1

Here are the ingredients needed. But pls forgive me, I forgot to snap with butter🙈
2

Put the flour in a bowl, add in curry, salt and baking powder
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Pour in half cup of water, mix. Then add a tb spn of butter and keep mixing
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Done with the dough. Cover with cling film.
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Pour oil in a pan, add the meat
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Add in seasoning and spices
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Keep stirring for 3 minutes. Then add the grinded scotch bonnets and diced onion.
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On a low flame, stir for about 6 minutes. Add the cooked and diced potatoes
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Stir until well combined
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Add in the flour batter (only flour and water mixture)
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It ll look like this.
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Done
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On a rollig board, flatten the dough
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Take the dough on the meat pie cutter. Pour in the filling as shown below
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Close it and remove the outer dough like this
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When done, whisk the egg and brush the top of your meat pie
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Pre heat your oven and set a parchment paper on a baking pan. Bake for 15 minutes on 200degrees or untill golden in colour.
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Enjoy
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Cooksnaps

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Princess Amrah @Amrahskitchen98

on May 14, 2019 12:19

Kaduna

I absolutely love cooking. I can merrily state that my kitchen is my playground in every sense! My mother has always been a wonderful cook, and I feel she is my inspiration.