Murmura Bird's Nest

Name: Murmura Bird's Nest
Yield: 1-Nest,8-eggs
Cuisine: Indian
Ingredients: 2-tbsp roasted murmura; 50-gm melted dark chocolate compound; 25-gm melted white chocolate compound; as required Few roasted very fine vermicelli; 1-tbsp crumbled paneer; 1 tbsp icing sugar; 1-tsp roasted almond flakes; 1-tsp finely chopped cherry

Ila Palan @cook_13410672

Mumbai

#streetfoodofindia
#Post _5
#Date -17/5/2019
Very attractive,crispy,tasty and easy made.

Ila Palan @cook_13410672

Mumbai

#streetfoodofindia
#Post _5
#Date -17/5/2019
Very attractive,crispy,tasty and easy made.

Saved

Ingredients

45-minutes

1-Nest,8-eggs

2-tbsp roasted murmura
50-gmmelted dark chocolate compound
25-gmmelted white chocolate compound
as requiredFew roasted very fine vermicelli
For egg stuffing :-
1-tbsp crumbled paneer
1 tbspicing sugar
1-tsp roasted almond flakes
1-tsp finely chopped cherry

Saved

Steps

45-minutes

1

First mix stuffing and give egg shape and keep in fridge.meanwhile melt white chocolate compound stir properly and dip one by one paneer mixture' s prepared egg and place each chocolate egg on butter paper freeze for 5-minute and keep aside
2

Melt dark chocolate compound and mix roasted murmura with melted chocolate.sprinkle few roasted vermicelli on butter paper,and on vermicelli pour murmura mixed melted chocolate again sprinkle vermicelli cover with butter paper & fix on round bottomed steel vessel and keep in freezer for 5-10 minutes take it out remove butter paper from both side.Murmura chocolate will be in nest form now arrange white chocolate eggs in nest.
3

Murmura Bird's Nest is ready to serve