Peel, wash and blend the onions then set aside, wash, blend and boil the tomatoes and pepper to make a paste

Wash and boil the beef and brisket bone with little seasoning, wash the dry fish with warm water and salt, debone then set aside

Pour the oil into a dry pot till hot, add the paste, fish, beef, brisket bone with the stock and cook for about 7minutes

Add the blended onions followed by the crayfish and stir. Adjust the seasoning and cook for like 3 minutes try not to overcook. Enjoy it with rice, pasta, yam, plaintain, beans.