Greenland(green melon custard)
Steps
- 1
Puree the pulp and take a saucepan and add milk,when milk becomes lukewarm and sugar.whisk it gently.
- 2
When it comes to boil add melon puree.Whisk it properly and also add some khus syrup and cardamon powder also add melon seeds
- 3
Strain the mixture if you want
- 4
Velvety custard of melon is ready.Garnish it with melon seeds.
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