Whole grain brown rice salad

Name: Whole grain brown rice salad
Yield: 1-2 servings
Cuisine: British
Ingredients: 1/2 cup uncle Ben's whole grain brown rice; 1/4 cup cucumber cubes; 1/4 cup blueberries; 1/4 cup red radish cubes; 1/4 cup tomato cubes; 1/4 cup beetroot, grated or spirals; Handful baby spinach; To taste, salt; To taste, fresh ground pepper; To taste, balsamic vinegar; Dash olive oil; Crumbled feta cheese

Rachna @cook_13571950

Leicestershire

This is a recipe that I just came up with. I used to eat this salad every day when I first started trying to eat healthy. It tastes really nice.
#saladcontest

Rachna @cook_13571950

Leicestershire

This is a recipe that I just came up with. I used to eat this salad every day when I first started trying to eat healthy. It tastes really nice.
#saladcontest

Saved

Ingredients

1-2 servings

1/2 cupuncle Ben's whole grain brown rice
1/4 cupcucumber cubes
1/4 cupblueberries
1/4 cupred radish cubes
1/4 cuptomato cubes
1/4 cupbeetroot, grated or spirals
Handfulbaby spinach
To taste, salt
To taste, fresh ground pepper
To taste, balsamic vinegar
Dasholive oil
Crumbled feta cheese

Saved

Steps

1

Cook the rice according to the instructions on the pack. Let them cool down a little.
2

In a bowl add, cucumber, red radish, blueberries, beetroot, tomatoes and spinach. Season with salt, pepper, balsamic vinegar and a dash of olive oil. Mix well.
3

Place the rice at the centre of the serving place and surround it with the mixed salad. Top it with crumbled feta cheese and serve.